Important Fees may be due at the time of registration. See the Fees Information Page for due dates and drop information. Students must attend/participate on the first day of class or may be dropped from the class by the instructor. It is the student's responsibility to drop class(es) by the appropriate deadline. Students who remain enrolled after the last date to drop with a refund are not eligible for a refund and remain financially responsible for payment of fees even if they drop the class or are dropped by their instructor.
IMPORTANT INFORMATION ABOUT ADDING CLASSES:
FALL/SPRING SEMESTERS:
Open classes can be added through the end of the 1st week of the semester. During the 2nd week of the semester, even though the seat count indicates that there are seats available in a class, students may only add full-term classes with an Add Authorization Number that they will receive from the instructor. Only the instructor can provide Add Authorization Numbers, and all numbers must be used by the last date to add a class.
SUMMER SESSIONS and SHORT-TERM CLASSES:
During Summer sessions and for short-term classes, Add Authorization Numbers are required as of the first class meeting even if it appears that there are open seats in the class. Only the instructor can provide Add Authorization Numbers, and all numbers must be used by the last date to add class.
HYBRID/PARTIALLY-ONLINE CLASSES:
Courses that require classroom attendance with an online component.
HYFLEX CLASSES:
Certain hybrid/partially-online classes are designed to provide students with more flexibility in their mode of attendance. These HyFlex classes involve class sessions in which some students attend class meetings in-person with the instructor on campus, and some students attend remotely and synchronously via a live Zoom meeting.

For more information on how to search on specific modes of instruction offered, see the Map Your Future website and click on Modes of Instruction Offered.

Action AlertNotations:
  • Zero Textbook Cost Program - denotes class participation in the zero textbook cost program
  • Low Textbook Cost Program - denotes class participation in a low textbook cost program - total cost $40 or less
  • Additional Info symbol - click on the symbol for important information before registering
  • Off-site location - denotes an off-site location

Computer Apps/Office Tech
CRN  Subj  Crse  Sec  Credits  Title  Campus 
Important notation! Start Date  End Date  Days  Times  Bldg  Room 
55721 CAOT R122 0 3.00 Microsoft Office Oxnard College
  JUN 19, 2017 AUG 08, 2017 TBA 9.00 HRS/WK ONLINE WEB  
  Instructor(s): Hank Bouma
  Additional Notes NOTE: CRN 55721 - CAOT R122 Microsoft Office - This class is held exclusively on-line. There are no face-to-face meetings. For more information contact the instructor at: hbouma@vcccd.edu.
Chemistry
CRN  Subj  Crse  Sec  Credits  Title  Campus 
Important notation! Start Date  End Date  Days  Times  Bldg  Room 
55701 CHEM R104 0 5.00 General, Org, & Bio Chemistry Oxnard College
  JUN 19, 2017 AUG 04, 2017 MTWR 8:30am-12:45pm LA 2
  Instructor(s): Yong C. Ma
Computer Networking/IT
CRN  Subj  Crse  Sec  Credits  Title  Campus 
Important notation! Start Date  End Date  Days  Times  Bldg  Room 
56849 CNIT R144 0 4.00 CompTIA Network+ Fundamentals Oxnard College
  MAY 22, 2017 JUN 30, 2017 TR 6:00pm- 9:50pm OE 4
  MAY 22, 2017 JUN 30, 2017 TBA 8.00 HRS/WK ONLINE WEB  
  Instructor(s): Alex E. Lynch
  Additional Notes NOTE: CRN 56849 - CNIT R144 is a hybrid course that meets in a classroom for part of the session with the remaining hours online. For more information email alynch@vcccd.edu.
Communication Studies
CRN  Subj  Crse  Sec  Credits  Title  Campus 
Important notation! Start Date  End Date  Days  Times  Bldg  Room 
55731 COMM R101 0 3.00 Intro to Oral Communication Oxnard College
  JUN 19, 2017 JUL 28, 2017 MW 5:30pm- 9:45pm LS 14
  Instructor(s): Matthew R. McKaig
55730 COMM R101 0 3.00 Intro to Oral Communication Oxnard College
  JUN 19, 2017 JUL 25, 2017 MTWR 1:00pm- 3:15pm LS 14
  Instructor(s): Jacqueline A. Mleczko
56576 COMM R101 0 3.00 Intro to Oral Communication Oxnard College
  MAY 22, 2017 JUN 16, 2017 MTWR 8:00am-11:20am LS 14
  Instructor(s): Darla R. Anderson
55516 COMM R101 0 3.00 Intro to Oral Communication Oxnard College
  JUN 19, 2017 JUL 25, 2017 MTWR 10:30am-12:45pm LS 13
  Instructor(s): Gary J. Amar
56276 COMM R101 0 3.00 Intro to Oral Communication Oxnard College
  MAY 22, 2017 JUN 16, 2017 MTWR 12:00- 3:15pm LS 14
  Instructor(s): Darla R. Anderson
56275 COMM R101 0 3.00 Intro to Oral Communication Oxnard College
  JUN 19, 2017 JUL 28, 2017 TR 5:30pm- 9:45pm LS 14
  Instructor(s): Matthew R. McKaig
56274 COMM R101 0 3.00 Intro to Oral Communication Oxnard College
  JUN 19, 2017 JUL 25, 2017 MTWR 10:30am-12:45pm LA 14
  Instructor(s): Marcia A. Fulkerson
55883 COMM R101 0 3.00 Intro to Oral Communication Oxnard College
  JUN 19, 2017 JUL 25, 2017 MTWR 8:00am-10:15am LA 14
  Instructor(s): Marcia A. Fulkerson
Cooperative Work Experience
CRN  Subj  Crse  Sec  Credits  Title  Campus 
Important notation! Start Date  End Date  Days  Times  Bldg  Room 
57000 COT R191V 0 Occ Coop Pd Wk Experience Oxnard College
  JUL 06, 2017 AUG 08, 2017 TBA 30.00 HRS/WK TO BE A TBA  
  Instructor(s): Kevin D. Corse
56999 COT R191V 0 Occ Coop Pd Wk Experience Oxnard College
  JUL 03, 2017 AUG 08, 2017 TBA 12.50 HRS/WK TO BE A TBA  
  Instructor(s): Alex E. Lynch
Culinary Arts & Restaurant Mgt
CRN  Subj  Crse  Sec  Credits  Title  Campus 
Important notation! Start Date  End Date  Days  Times  Bldg  Room 
56921 CRM R100 0 3.00 Intro to Hospitality Industry Oxnard College
  JUN 16, 2017 AUG 04, 2017 F 8:00am- 1:50pm OE 2
  Instructor(s): Ody Milton
55686 CRM R104 0 3.00 Sanitation & Environmental Con Oxnard College
  JUN 05, 2017 AUG 10, 2017 TBA 5.00 HRS/WK ONLINE WEB  
  Instructor(s): Mitchell Frieder
  Additional Notes CRN 55686 - Students can earn the National Restaurant Association ServSafe Food Handler certification at the end of this course. This course does not meet in classroom. It is a web-based course held exclusively on-line. For more information, contact the instructor at chefmf2@gmail.com or mfrieder@vcccd.edu.
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VCCCD 8.20